@article{8dfdaf35904d4d06a74924e65427fbc4,
title = "Detection and activity evaluation of radical scavenging compounds by using DPPH free radical and on-line HPLC-DPPH methods",
author = "Donata Bandoniene and Michael Murkovic and Werner Pfannhauser and Venskutonis, \{Petras Rimantas\} and Dainora Gruzdiene",
year = "2002",
language = "English",
volume = "214",
pages = "143--147",
journal = "European food research and technology",
issn = "1438-2377",
publisher = "Springer Science and Business Media Deutschland GmbH",
}