A novel approach for food authentication using trace element labelling and laser ablation ICP-MS

Research output: Contribution to conference › Poster › Research › peer-review

Original language	English
Publication status	Published - 17 Jun 2019
Event	Eurofoodchem XX - Porto, Portugal Duration: 17 Jun 2019 → 19 Jun 2019

Cite this

@conference{7640736fe4224988b7de777e7d548d11,

title = "A novel approach for food authentication using trace element labelling and laser ablation ICP-MS",

author = "Donata Bandoniene and Christoph Walkner and Meisel, \{Thomas C.\} and Daniela Zettl and Ferdinand Ringdorfer and Eduard Zentner",

year = "2019",

month = jun,

day = "17",

language = "English",

note = "Eurofoodchem XX ; Conference date: 17-06-2019 Through 19-06-2019",

}