From farm to fork - A life cycle assessment of fresh Austrian pork

Thomas Winkler, Kerstin Schopf, Ralf Aschemann, Wilfried Winiwarter

Research output: Contribution to journalArticleResearchpeer-review

23 Citations (Scopus)
Translated title of the contributionVom Hof bis zum Herd - Der Lebenszyklus von österreichischem Schweinefleisch
Original languageEnglish
Pages (from-to)80-89
Number of pages10
JournalJournal of Cleaner Production
Issue number10 March
Publication statusPublished - 11 Jan 2016
Externally publishedYes

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