The two plastidial starch-related dikinases sequentially phosphorylate glucosyl residues at the surface of both the A- and B-allomorph of crystallized maltodextrins but the mode of action differs

Mahdi Hejazi, Jörg Fettke, Oskar Paris, Martin Steup

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Translated title of the contributionThe two plastidial starch-related dikinases sequentially phosphorylate glucosyl residues at the surface of both the A- and B-allomorph of crystallized maltodextrins but the mode of action differs
Original languageEnglish
Pages (from-to)962-976
JournalPlant physiology
Volume150
DOIs
Publication statusPublished - 2009

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