Journal of agricultural and food chemistry, 0021-8561



Research output

  1. Article › Research › Peer-reviewed
  2. Published

    On-line HPLC-DPPH screening method for evaluation of radical scavenging phenols extracted from apples (Malus domestica L.)

    Bandoniene, D. & Murkovic, M., 2002, In : Journal of agricultural and food chemistry. 50, p. 2482-2487

    Research output: Contribution to journalArticleResearchpeer-review

  3. Published